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Newfoundland Regulation 1997


NEWFOUNDLAND REGULATION 133/97

NEWFOUNDLAND REGULATION 133/97

Egg Grading and Inspection Regulations (Amendment)
under the
Poultry and Poultry Products Act
(O.C. 97-706)

(Filed November 6, 1997)

Under the authority of section 13 of the Poultry and Poultry Products Act, the Lieutenant-Governor in Council makes the following regulations.

Dated at St. John’s, November 5, 1997.

John R. Cummings
for the Clerk of the Executive Council

REGULATION

Analysis


        1.   S.4 Amdt.
Cracked eggs


CNR 992/96

        1. Subsection 4(1) of the Egg Grading and Inspection Regulations is amended by deleting the word "and" at the end of paragraph (e), by deleting the period at the end of paragraph (f) and substituting a semi-colon and the word "and" and by adding immediately after that the following:

             (g)  the labelling of trays and cartons of cracked eggs bear the instruction "keep refrigerated at 4° Celsius or less".

(This document includes the correction of November 28, 1997)